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OŠ KOLAČ

Artisan cakes and pastries

Our story

A small patisserie established in 2017, driven by a team passionate about crafting special cakes and pastries made with care and local ingredients, aiming to offer their guests something unique and delicious.

Pastry chef

Tea Mamut

Tea Mamut, a young Croatian pastry chef, realized her vision by opening her own pastry shop called Oš kolač. The names of the pastry shop, as well as the names of the cakes and pastries, nurture the local Split dialect, such as Štorija o’ palačinki, Zdravka, Torta o’sira, and others. Tea shares her love and rich experience with numerous dessert enthusiasts through her work.

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Carefully crafted

All of our products are hand-made out of premium ingredients, without any aromas or artificial colors.

Locally sourced

Our product line is inspired by local ingredients and its quality is of crucial value to us.

Passionately prepared

The key to our success lies in positivity, passion for our work and teamwork.

Our special occasion cakes & pastries

Our special offer includes cakes and pastries that will further enhance your special moments and occasions. Allow us to create a delight according to your wishes.

See pastries

What our dear guests say

Oš Kolač holds a special place in my heart! During my 7-day stay in Split, I didn't miss a single day without enjoying a sweet treat from this incredible pastry shop. I believe I've sampled every cake they had to offer! There's something for everyone, with a variety of flavors and types of sweets available. My pe...

radbak94

Amazing pastries in a comfy setting! Hidden gem in Split! A true patisserie with well-balanced sweets, perfectly executed with the best ingredients Croatia has to offer. If you like cream, try the one with the pistachio cream on top! The espresso is great too!

Daniel Sandoval

Looking for delicious desserts to satisfy your sweet cravings? This is the perfect place to visit. There are several options available. The ambience is nice too. The lady at the counter gives amazing suggestions. I tried the caramel cheesecake, totally delicious and creamy. One of the best cheesecakes I have had.

Preksha Jindal

I love this place! They have ones of the best cakes I’ve ever tried and I’m a cake lover. My bf and I ordered Čičak and Mimi. Čičak was really good. It was like the taste of Split as it made of olive oil, lavender, and rosemary. The taste was very well-balanced and unique. Mimi was also very yummy. The mix of alm...

Jess W

Very good cakes, lately I've been enjoying their cinnamon rolls! I tried all 3 variants, they all blew me away. The workers and the owner are always smiling, you can see that they love their job. See you soon when I come again for a dose of cinnamon rolls :))

Hana Lucić

Frequently asked questions

Do you deliver cakes in Split?

Oš Kolač currently only offers delivery for wedding cakes.

Do you bake cakes and pastries for baptisms and confirmations?

For baptisms and confirmations, you can order cakes and pastries from the pastry shop, and we use cake toppers as decorations.

Do you make cakes or pastries with fondant icing?

Oš Kolač pastry shop does not use fondant icing in the preparation of cakes and pastries.

Can you write custom messages on the cake?

Due to the reasons mentioned above, all Oš Kolač cakes and pastries have their own decorations, so it is not possible to write messages on cakes and pastries.

Do you use ready-made creams and mixes for making pastries?

In Oš Kolač pastry shop, we make all cake and pastry creams by hand from organically sourced ingredients, which means we do not use any ready-made mixes and powders.

I have celiac disease, so I'm wondering if I can consume your products?

In Oš Kolač pastry shop, we have gluten-free products, but we are not certified for gluten-free production. This means that in the production of other cakes and pastries, we use wheat flour and nuts, so there is a possibility that these ingredients may be present in traces.

How long can I keep cakes/pastries in the refrigerator?

Cakes and pastries from Oš Kolač pastry shop should be kept at a controlled temperature in the refrigerator (4°C) and consumed within three days. Cookies are best kept in an airtight container and consumed within 7 days, although we doubt you'll resist them for that long.

Do you share recipes for cakes or pastries?

The recipes for cakes and pastries that are available in the current offer of Oš Kolač pastry shop are the property of the company and as such are not for sharing. However, Tea Mamut has over 70 recipes for cakes and pastries on her Facebook and YouTube profiles, among which you will surely find a cake or pastry you like.